Recipes from Teresa Cutter's new cookbook The Healthy Chef: Purely Delicious

By Teresa Cutter
Updated December 8 2015 - 10:13am, first published October 8 2015 - 5:12pm
Serve these salmon burgers with sweet potato chips or a side salad. Photo: Supplied
Serve these salmon burgers with sweet potato chips or a side salad. Photo: Supplied
Serve these salmon burgers with sweet potato chips or a side salad. Photo: Supplied
Serve these salmon burgers with sweet potato chips or a side salad. Photo: Supplied

When I cook, the flavour comes from fresh seasonal whole foods. The secret to cooking healthy is to get back to basics and keep it simple.

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